The Inventor: Out for Blood in Silicon Valley

In the late 1960s, Haddon Salt built a fast-food empire. Then Kentucky Fried Chicken came knocking.

A documentary about a biography that covers an entire century: the delusion of Bruno Wilkomirski, who wrote a celebrated book about his childhood as...

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put...

The first transatlantic communications cable, traversing the ocean floor from Valentia Island, County Kerry, to Newfoundland, Canada, 165 years ago...

Discover how the 1900 outbreak of bubonic plague set off feat and anti-Asian sentiment in San Francisco. A fascinating medical mystery and timely...

When Harvard PhD student Jennifer Brea is struck down at 28 by a fever that leaves her bedridden, doctors tell her it’s "all in her head."...

Norval Morrisseau was the first Indigenous Canadian artist to be taken seriously in the art world. By the turn of this century his work commanded...

Within the coming decades we will be able to create AIs with greater than human intelligence, bio-engineer our species and re-design matter through...

Are you a risky drinker? Nearly 70% of American adults drink alcohol and nearly 1/3 of them engage in problem drinking at some point in their lives....

Crownsville Hospital: From Lunacy to Legacy is a feature-length documentary film highlighting the history of the Crownsville State Mental Hospital in...

Promotional film introducing self-service long-distance dialing using a prototype service in Englewood, New Jersey. Demonstrates how direct dial and...

A grandson shows his grandmother how to navigate an iPad 2 full of clues for solving a puzzle. Over a phone call, she recites an email she wrote...